with Joe Valdovinos.
"Ilegal Social Club"
2 oz. Ilegal Mezcal
.75 oz. Fresh lemon juice
1 oz. Fresno chile infused Maple syrup
Garnish with Toasted Pepita salt rim
Combine all of the ingredients, fresh lemon juice, Fresno chile infused Maple and Ilegal Mezcal into your Shaker (except Pepita salt) and shake vigorously with cold draft ice. Then double strain your Ilegal Social Club into a Frozen coupe that is already halfway rimmed with the Toasted Pepita salt...enjoy!